Satisfy your cravings with an array of delicious chef-designed menus and selections, freshly prepared daily.

 

HOURS

Sunday – Thursday • 4:00 pm–10:00 pm

Friday–Saturday • 4:00 pm–Midnight

 

For more information, call (707) 987-1200.

Reservations for parties of 6 or more only.

Due to Covid-19, we have a limited menu. Some menu items may not be available at this time.

BREAKFAST   |   LUNCH   |   APPETIZER   |   DINNER

Breakfast

CLASSIC BREAKFAST

$ 7.95

2 eggs, choice of potatoes, bacon or sausage & toast

COUNTRY FRIED STEAK

$ 10.95

Choice of egg, potatoes & toast

HAM STEAK

$ 11.95

Choice of egg, potatoes & toast

10 OZ BEEF SIRLOIN

$ 17.95

Choice of egg, potatoes & toast

PORK CHOP & EGGS

$ 10.95

EGGS BENEDICT

$ 10.95

PANCAKES

$ 7.95

Blueberry, Strawberry, Orange
2 eggs, choice of bacon or sausage

BANANA & BACON PANCAKES

$ 9.95

2 eggs, choice of bacon or sausage

RANCHERIA BREAKFAST

$ 11.95

Biscuits & sausage gravy, 2 eggs & potatoes

Specialties

Served as a skillet – scrambled over breakfast potatoes

or Omelet served with choice of potatoes & toast

CHEESE SKILLET

$ 10.95

Cheddar, pepper jack & provolone

MEAT LOVER'S SKILLET

$ 11.95

Bacon, sausage, ham & cheddar/jack blend

HARVEST SKILLET (VEGGIE)

$ 9.95

Spinach, cherry tomato, field mushrooms & avocado

A la Carte Breakfast

SHORT STACK

$ 5.25

BISCUITS OR TOAST

$ 3.00

1 EGG

$ 1.50

HAM STEAK

$ 4.00

BREAKFAST POTATOES

$ 3.00

OATMEAL

$ 5.25

Breakfast Sides

HASHBROWNS

$ 3.00

FRESH SEASONAL FRUIT

$ 4.00

BISCUITS & GRAVY

$ 5.25

BACON

$ 4.00

SAUSAGE

$ 4.00

BEEF PATTY

$ 4.00

Lunch

Healthy Choices

CAESAR

$ 6.95 | Half $ 4.50

Chopped & tossed

with: Chicken - $12.95 | Shrimp - $14.95 | Salmon or Tuna - $18.95 | 10oz. Sirloin - $18.95

MIXED LETTUCES

$ 5.50 | Half $ 4.00

House salad

with: Chicken - $11.95 | Shrimp - $14.95 | Salmon or Tuna - $18.95 | 10oz. Sirloin - $18.95

BEET & AVOCADO SALAD

$ 10.95

With strawberry vinaigrette

Appetizers

NEW ENGLAND CLAM CHOWDER

Cup $ 4.00 | Bowl $ 6.50

SOUP DU JOUR

Cup $ 3.00 | Bowl $ 5.00

SHRIMP COCKTAIL

$ 11.95

CRISPY BBQ SHRIMP W/ BACON

$ 10.95

POT STICKERS

$ 7.95

LOADED TATER TOTS OR FRIES

$ 8.95

Cheddar, jack cheese, sour cream, bacon & green onions

CHICKEN WINGS

6 Piece $ 7.95 | 12 Piece $13.95

Tossed with a choice of sauce: BBQ, buffalo, sweet chili, truffle parmesan

Specialties

FISH & CHIPS

$ 11.95

Icelandic cold water cod, beer batter with fries

PRAWN BASKET

$ 15.95

Panko crusted prawns with fries

SALMON TACOS

$ 10.95

With cucumber pineapple salsa

SIGNATURE CHICKEN

$ 11.95

Charbroiled chicken breast on a brioche bun, housemade BBQ, white cheddar, butter leaf, tomato, pickle, crispy onions & smoked bacon

SIGNATURE BURGER

$ 12.95

Charbroiled patty on a brioche bun, garlic aioli, white cheddar, butter leaf, tomato, pickle, crispy onions & smoked bacon

Sandwich & Burger Selections

PRIME RIB DIP

$ 13.95

Slow roasted prime rib sliced thin, French roll & au jus

SPICY FRIED CHICKEN SANDWICH

$ 10.95

Hand breaded with ancho, arbol & California chilis, served on a French roll

FRIED PORK CHOP SANDWICH

$ 10.95

With chipotle aioli on a brioche bun

RUEBEN SANDWICH

$ 9.95

Corned beef, swiss, sauerkraut & thousand island on marble rye

GROWN UP GRILLED CHEESE

$ 7.95

Grilled sourdough with swiss, cheddar and provolone cheeses

Additions: Turkey or Ham - $3.00

BLAT

$ 8.95

Smoked bacon, lettuce, avocado & tomato on toasted white bread

OLD SCHOOL CLUB

$ 11.95

Bacon, ham, turkey, lettuce, tomato, mayo, choice of bread

GRAPEVINE BURGER

$ 8.95

Third pound charbroiled patty with lettuce, pickle, tomato, onion on a toasted bun with fries

BEEF SIRLOIN SANDWICH

$ 18.95

10 oz. charbroiled beef sirloin with lettuce, tomato, red onion, dill pickle chips on a toasted french roll with fries

Appetizers

CALAMARI

$ 11.95

Rings & tentacles dusted with light seasoning & flour deep fried to crispy perfection

PANKO CRUSTED PRAWNS (6)

$ 15.95

Jumbo prawns, hand breaded panko, seasoning & fresh parsley then fried golden to crispy perfection

CRISPY BBQ SHRIMP W/ BACON

$ 11.95

SHRIMP COCKTAIL

$ 11.95

POT STICKERS

$ 7.95

Chicken & vegetable stuffed (8 large)

TRUFFLE FRIES OR LOADED FRIES

$ 6.95

Tossed in white truffle infused oil & dusted with parmesan cheese

SAINT LOUIS RIBS SINGLES

$ 13.95

Roasted with a special house dry rub & BBQ sauce (1/2 rack) with fries

Salads & Healthy Choices

CAESAR

$ 6.95 | Half $ 4.50

Chopped & tossed

With: Chicken $12.95 | Shrimp $14.95 | Salmon or Tuna $18.95 | 10 oz. Sirloin $18.95

BEET & AVOCADO SALAD

$ 10.95

With strawberry vinaigrette

MIXED LETTUCES

$ 6.95 | Half $ 4.50

House salad

With: Chicken $12.95 | Shrimp $14.95 | Salmon or Tuna $18.95 | 10 oz. Sirloin $18.95

'CHOPPED' CUCUMBER, RED ONION & TOMATO SALAD

$ 8.95

Soup

NEW ENGLAND CLAM CHOWDER

Cup $ 4.00 | Bowl $ 6.50

SOUP DU JOUR

Cup $ 3.00 | Bowl $ 5.00

Dinner

From the Land

Served with choice of mashed potatoes, baked potato, wild rice,

white rice or french fries & seasonal vegetables

NEW YORK STRIP

$ 29.00

12 oz., wet aged

FILET MIGNON

$ 32.00

6 oz., wet aged, hand cut

MANZANITA RIBEYE

$ 31.00

14 oz., cured

THICK CUT PORK CHOP

$16.00

From the Sea

Served with choice of mashed potatoes, baked potato, wild rice,

white rice or french fries & seasonal vegetables

BLACKENED SALMON

$ 16.00

AHI TUNA

$ 15.00

GRILLED HALIBUT

$ 18.00

BUTTER POACHED LOBSTER TAIL

$ 24.00

Ask your Server about specific Wine Pairings

Specialties

CHICKEN PARMESAN

$ 13.95

Hand breaded and pan fried chicken breast, topped with housemade marinara sauce and mozzarella cheese

SHRIMP OR LOBSTER SCAMPI

$ 17.95 | $25.95

White wine, cherry tomato, shallots, garlic and butter with touch of cream

CLAMS & LINGUINI

$ 18.95

Marnier style, white wine, shallots, garlic and butter finished with lemon

FISH & CHIPS

$ 11.95

Icelandic cold water cod, beer batter with fries

GRILLED PONZU SALMON

$ 18.95

With yukon gold mashed potatoes, sauteed spinach served with homemade Ponzu sauce

SIGNATURE BURGER

$ 12.95

Charbroiled patty on a brioche bun, garlic aioli, white cheddar, butter leaf, tomato, pickle, crispy onions and smoked bacon

CHICKEN FRIED STEAK

$ 14.95

Hand breaded cubed steak fried to a golden brown served with housemade country gravy

JUMBO PRAWNS (6)

$ 15.95

Grilled, Panko crusted or tempura fried

LINGUINI PRIMAVERA

$ 13.95

Choice of alfredo, marinara or pesto sauce

FETTUCINI YOUR WAY

$ 10.95

Choice of alfredo, marinara or pesto sauce

“People’s Choice Award” (Lake County Wine Auction 2018)

MANZANITA FILET

$ 36.95

6 oz., pepper crusted & topped with Sagnaki (pan fried cheese) over chimichurri served with mashed potatoes & seasonal vegetables

Add-On's & Sides

VEGETABLE OF THE DAY

$ 2.00 | $ 4.00

ROASTED GARLIC MASHED POTATOES

$ 2.00 | $ 4.00

BAKED POTATO

$ 2.00

FRENCH FRIES

$ 2.00 | $ 4.00

RICE

$ 3.00

WILD RICE

$ 1.50 | $ 3.00

SAGANAKI

$ 4.00

Addition: Loaded $ 2.50

ONE CHECK POLICY AND 20% GRATUITY FOR PARTIES OF 6 OR MORE

COCKTAILS

NO-SMOKING